USLMRA National Racers,
OK it was looking grim.. But we will have a seafood cookout on Friday Night Sept. 13 at the Sta-Bil 21st running of the Keep Fresh Nationals. I was not able to get the normal Mobile Bay White Shrimp I normally bring, But did get Mobile Gulf Brown Shrimp. I have also picked up the famous Conecuh Sausage everyone loves in the Hickory and Cajun Spice. With a few Hot & Spicy.: http://www.conecuhsausage.com/default.aspx
Also to make sure I ship enough food in Ohio I would like a head count of who will be there on Friday Night.. We hope to start serving around 6pm.. Please RSVP Me at email@example.com
.. before Wednesday Sept. 11 at noon.. Everything will be packed and shipped that evening.
We'll see everyone next weekend.. Travel safe,